December 7, 2008

Cheesey Cheese Ball

1 small cream cheese
1 jar sharp cheese spread
1 jar smokey cheese spread
1 jar Bleu cheese spread
2 t. onion juice
4 t. Worcestershire sauce
2 C. chopped pecans

Cream together all the cheeses until smooth. Add onion juice and Worcestershire sauce. Chill for several hours. Form into a ball and roll cheese ball in pecans until covered. Serve with crackers or vegetables.

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