Apples and spices add flavor to this easy slow cooker recipe for boneless pork ribs. Serve these ribs with mashed potatoes and corn or other side vegetable for a meal your family will love.
* 3 pounds boneless country-style pork ribs
* 2 large tart apples, peeled, cored, chopped or thinly sliced
* 1 large onion, halved and thinly sliced
* 1/4 teaspoon cinnamon
* Scant 1/4 teaspoon allspice
* salt and pepper
* 1 cup barbecue sauce
In a slow cooker, combine the ribs, apples, onion, cinnamon, and allspice. Sprinkle with salt and pepper.
Cover and cook on LOW for 7 to 9 hours. Drain off and discard juices. Add barbecue sauce and continue cooking for about 30 minutes longer.
Serves 4 to 6.