August 29, 2009

SPICY TEXAS BBQ SAUCE

SPICY TEXAS BBQ SAUCE

1 c Ketchup
12 oz Tomato paste
1/4 c Lime juice
1 ts Veg oil
1 1/2 c Onion; chopped
2 Clove Garlic; fine chop
12 oz Beer
1/2 c Brown sugar; firm packed
2 tsp Red chiles; to taste
1 tsp Worcestershire sauce
2 Jalapeno; seeded and chopped
Heat all ingredients to boiling in a 2 quart pan, reduce heat to low.
cover Makes 5 cups sauce.

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