November 1, 2009

BREAST OF CHICKEN ALFREDO

BREAST OF CHICKEN ALFREDO

4 half chicken breasts
1 recipe Marinade Alfredo
1/2 c. flour
1 tsp. paprika
1 tsp. salt
1/4 tsp. pepper
3 tbsp. Parmesan cheese

MARINADE ALFREDO:

2 tbsp. oil
2 tbsp. lemon juice
1 clove garlic
1/4 tsp. black pepper
2 tbsp. Parmesan cheese
1/4 tsp. oregano
1/2 tsp. salt

Combine all marinade ingredients and beat well. Pour over chicken and let stand in refrigerator about 2 hours. Turn to fully coat and marinate. Combine remaining ingredients and roll chicken in mixture. Then dip in melted butter. Bake in 350 degree oven in shallow pan, uncovered, for 50 minutes. Turn if desired. Serve with egg noodles.

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