November 1, 2009

SOUTHWESTERN CASSEROLE

SOUTHWESTERN CASSEROLE

1 1/2 lbs. ground beef
1 pkg. Rice-A-Roni Spanish Rice
1 sm. onion, chopped
1/4 c. chopped celery
1/4 sm. pepper (green)
1 can stewed tomatoes
1 can whole kernel corn
1/4 tsp. salt
Pepper to taste
1 tsp. chili powder

Brown ground beef with onion, peppers and celery and chili powder. Mix Rice-A- Roni as directed.

In a casserole, mix the ground beef mixture with the Rice-A-Roni mixture. Add the stewed tomatoes and whole kernel corn, salt and pepper to taste. Bake at 350 degrees for 1 hour.

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