January 16, 2010

Bacon Ranch Slow Cooked Chicken - Crock Pot

6 oz.(2) bags. bacon bits
* 1 teaspoon instant minced garlic
* 1 (1 ounce) package hidden valley ranch dressing mix
* 1 (10 1/2 ounce) can cream of chicken soup
* 16 oz. sour cream
* 4 boneless skinless chicken breasts
* egg noodles, Prepared

1. Combine the first 5 ingredients.
2. Pour over chicken in slow cooker.
3. Cook 3-4 hours on high, or until chicken is done.
4. Serve over hot noodles.

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tested by: Adele Michael - My Sister made it and feed her grand children and they loved it.
Take 2 cups broccoli and steam it, add to dish right before you serve it, it's yummy and the children love it,

Options: I took 2 boxes of frozen Spinach thawed and squeezed the liquid out of it, and add to mixture.
My favorite.

1 comment:

Craig Michael said...

I created this recipe because I love this combination. Bacon,Chicken, & Ranch.
It's Fast, Easy & Tastes Awesome!!!