March 28, 2010

Hearty Holiday Chili

* 2 pkg. Regular Flavor Jimmy Dean® Pork Sausage
2 cans (10.75 oz. each) condensed minestrone soup
2 cans (15 oz. each) pinto beans
1 can (10 oz.) diced tomatoes & green chiles
1 cup water or stock
1 tablespoon chili powder


In large skillet, cook sausage over medium high heat, stirring frequently until thoroughly cooked and no longer pink. Add remaining ingredients; bring to a boil. Cover and simmer on low heat for 45 minutes.

Makes 6-8 servings

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