July 4, 2010

Corned Beef Cheese Balls


Posted By InHouse Cook
beefCorned Beef Cheese Balls - This no fuss appetizer recipe for corned beef cheeese balls is super simple and also no cook! Two seperate cheese, cheddar and cream, and handy canned corned beef, just tossed together in the blender, and roll into balls.
A very easy simple beef recipe, thats great for the last minute!
Prep Time: 10 mins
Cook Time: 0 mins
Main Ingredient: Corned Beef
Difficulty Level: 1

Ingredients to make Corned Beef Cheese Balls

Corned beef 1 can
Cream cheese softened
Cheddar cheese 2 cups, shredded
Prepared horseradish 2tbsp
Worcestershire sauce 11/2 tsp
Prepared mustard 11/2 tsp
Lemon juice 3 tbsp
Sweet pickle relish ¾ cup

Directions to make Corned Beef Cheese Balls

Step 1:Blend akk ingredients in a blender until smooth. Shape the mixture into balls. Refrigerate, allow it to set well and serve.

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