July 10, 2010

Hamburger Cheese Dip

1 lb. ground beef,browned and crumbled into small pieces
1/2 tsp. salt
1/2 C. chopped green onion
3/4 C. chopped onion
8 oz. can tomato sauce
4 oz. can green chilies, chopped
1 Tbsp. Worcestershire sauce
1Tbsp. brown sugar
1 lb. Velveeta cheese,cubed
1 Tbsp. paprika to taste
tortilla chips

Combine beef, salt, green peppers, Worcestershire sauce and brown sugar in slow cooker.
Cover.
Cook on low 2 to 3 hours.
During the last hour, stir in cheese, paprika and red pepper.
Serve with Chips
Makes 8 - 10 servings.

My Cousin Helen Michael

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