July 24, 2010

Herbed Goat Cheese and Chive Scramble

2 whole eggs
4 egg whites
1/4 cup. snipped chives
1 oz. herbed goat cheese,broken into pieces
Salt and freshly ground pepper
Olive oil spray
Mix whole eggs, egg whites, chives, and goat cheese together in a small bowl. Stir with a fork to blend in goat cheese. Ass salt and pepper to taste. Coat a medium size nonstick skillet with olive oil spray and place over medium- high heat. Add egg mixture to skillet and scramble 2 minutes, or until they are cooked to desired doneness. Spoon onto 2 plates.

makes 2 servings



1 comment:

Alisa-Foodista said...

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