July 4, 2010

Original Ranch Beef & Noodle Skillet

  • Prep time: 25m
  • Cook time: 10m
  • Total time: 35m

  • 1 package (8 ounces) wide egg noodles, dry
  • 1 packet (1 ounce) Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
  • 1 pound ground beef, cooked and drained
  • 1 jar (4½ ounces) sliced mushrooms, drained
  • 1 container (8 ounces) sour cream
  • ¾ cup milk
  • ½ cup grated Parmesan cheese
  • Sliced green onions 

Preheat oven to 350°F. Cook noodles according to package directions. Drain and combine with dressing mix, cooked ground beef, mushrooms, sour cream and milk. Cook and stir until thoroughly heated. Sprinkle with cheese. Garnish with green onions

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