Prep. Time : 20 minutes - Bake Time : 40 to 45 minutes.
1 (21 or 23.6oz) pkg, fudge brownie mix
1 (8oz) pkg. cream cheese, softened
2 T. butter or margarine, softened
1 T. cornstarch
1 (14oz) can. Eagle Brand Sweetened Condensed Milk
2 tsp. vanilla extract
Ready to spread chocolate frosting
Preheat oven to 350 F. Prepare brownie mis as package directs. Spread into well greased 13 x 9 inch baking dish. In large mixing bowl, beat cream cheese, butter and cornstarch until fluffy.
Gradually beat in Eagle Bran. Add egg and vanilla;beat until smooth. Pour cheesecake mixture evenly over brownie batter.
Bake 40 to 45 minutes or until top is slightly browned. Cool. Spread with frosting. Cut into bars. Store covered in refrigerator.
Makes 36 to 40 bars.
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