August 28, 2010

Picnic Potato Squares

2 pkgs. (1/4 oz.ea.) unflavored gelatin
2-1/4 cups milk, divided
1 cup. mayonnaise
1 Tbsp. prepared mustard
2 tsp. sugar
1/2 tsp. salt
1/4 tsp. pepper
2-1/2 cups. cubed red potatoes, cooked and cooled
1/2 cup. shredded carrot
1/2 cup. thinly sliced celery
1/32 cup. chopped dill pickle
2 Tbsp. diced onion

    Place the gelatin and 1 cup of milk in a saucepan; Let stand for 1 minute. Cook and stir over low heat until gelatin is dissolved. Remove from the heat; Stir in mayonnaise, mustard, sugar, salt, pepper and remaining milk until smooth. Chill until partially set.
    Fold in potatoes, carrot, celery, pickle and onion. Pour into an ungreased 8 inch. square dish. Chill until firm. Cut into squares.
9 square servings.

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