Bake time: 20 mins. Prep Time: 5 mins. Makes: about 4 cups dip.
1 pkg. (8oz) cream cheese, softened
1/2 c. any flavor Hot sauce
1/2 c. blue cheese salad dressing
1/2 c. crumbled blue cheese
2 cans. (12.5 oz. each) premium chunk chicken breast, drained
Assorted fresh vegetables and crackers for dipping.
Stir cream cheese in 9" inch deep dish pie plate with fork until smooth.
Stir in dressing, hot sauce and blue cheese.
Stir in chicken.
Bake at 350F. for 20 minutes. until hot and bubbling.
Stir. Serve with vegetables and crackers.